More Detroit-Style Pizza

Here's my latest pre-baked Detroit-style pizza pie.  You'll note the seasoned blue steel pizza pan and the 'signature' diagonal lines of sauce.  Although this pic may not make your mouth water , jt turned out pretty great, aside from the 2 spots that stuck to the bottom of the new pans.  They just need a big more seasoning, I guess.  Off to the kitchen laboratory!

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