Posts

Toad Lillies - No Flowers - August 2021

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The last time, I posted on our toad lilies that I planted this Spring was earlier this month when I shared some photos of the buds that were about to burst and show flowers for the first time in our yard.  Fast forward to today and when I was out in back, I noticed that ALL of the flowers were gone.  Cut right off below where the buds were located.  I say 'cut', but what I really think I mean is 'chewed' right off.  By whom?  I'm guessing rabbits.   I planted these in late Spring . See below for a photo showing how these toad lilies were clipped/chewed right off.   This means that we didn't get ANY flowers from these.  Or at least, I didn't SEE them.   Note to my future self:  protect the toad lilies with some pest-fencing next year.  Maybe with some poultry wire to ring these up?  Seems like the critters like the buds and not the leaves.

Active Compost Cooking - Over 100 Degrees - September 2021

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A week ago, I posted some photos and talked about the new (to me) process of laying in some 'alfalfa cube soup' in my active compost bin as I turned it over and mixed the browns and greens.  That layering of the material that I've collected since last Fall in the one, active bin, came after I had turned over the top of the active bin and removed all the (mostly) black gold from the bottom a week prior .  We're still in the heat of Summer - with air temperatures in the 80's and 90's around here, so it is prime compost decomposition time and 'active' time in our bin.   I have measured the temperature of my bins before - earlier this Summer, I was seeing temperatures of the pile above the air temperature, but only in the 'steady' category .  Somewhere between 80 degrees and 90 degrees.  I posted a photo of my long-stem compost thermometer here back in July showing right around 90 degrees .    Where are we after the alfalfa soup and turning the pile

Another Belgian Fence (Maybe) - Defining the Patio Space, Entrance and Screening

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Yesterday, I posted a new photo of a Belgian Fence espalier that sits on the side of the Main Street USA train station at Disneyland Park in California and mentioned that I can learn something about spacing by looking at how they put their (non-tree) Belgian fence together to get a 4-wide x 2-tall diamond pattern.  I also posted earlier this month a 'progress shot' of my mixed apple (fruit and crab) Belgian Fence that is in the second growing season .   I was recently reading this piece on espalier design and usage where I came across this little note that made me think (again) about a second Belgian Fence.  From the post :   "Consider using a Belgian Fence to create outdoor rooms. Their design will impress year-round and provide a wall-like privacy when in bloom. During the holidays, they are prime candidates for Christmas lights." What's that you say? Outdoor room.  Hmmm....Interesting. Privacy wall.  Tell me more.   Christmas lights....well... I've spent

Diamond Pattern Espalier at Disneyland Resort - Belgian Fence - Summer 2021

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One of the things that I'm always struck by during our visits to the Disneyland Resort is the Disney horticulture .  I guess that I always look at a 'place's' horticulture, but when I'm at Disneyland, I always come away thinking how great of a job they do - AND - how foreign it is to me being a Zone 5b Northern climate gardener.   I've posted a bunch of photos over the years from our trips here on the blog including some photos of the Disneyland Roses , some crazy cubed shrubs near Small World  and a few times about some Belgian Fence espaliers that they have in the parks.  I first posted a photo of this Belgian Fence in January of 2019 .  Then, I posted about Disneyland's Belgian Fences later that same year.    Below, you'll see a new photo of what I think is the 'matching pair' to the espalier that I've posted about before.  This one is on the City Hall side of the train station - just as you go under the sign that reads:  "Here you l

Resurrection Lily Appears - August 2021

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Well, well, well.  Looks like we have a Magic Lily.  Or a Surprise Lily.  Or...what I think they call a Resurrection Lily (around here) in our backyard.  See below for the photo of a single Lily with six or seven flowers on it popping up in between our Oakleaf Hydrangeas in the south bed/border.  I don't seem to have documented this in the garden diary over the years, so I'm uncertain as to when it arrived or what it really is in terms of sport.  This post says that it is part of the amaryllis family - and I know I've grown those - but I'm not sure that I ever stuck one in the ground. But, sure enough.... *someone* planted this thing.  Either it came in with the mulch or it was planted in the beds at some point.  Kinda neat, right?  A surprise, indeed.  In fact, I'm putting this down in the [ garden surprise ] category.

Bressingham Blue Hostas - Update - August 2021

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Yesterday, I started a study or inventory of some potential hostas to think about digging up, dividing and transplanting during the month of September.  There are a bunch of candidates to think about in the backyard, but there are some that are most certainly on the no-dig, no-divide list.  At least this Fall.  I'm talking about some of the bareroot hostas that I planted earlier this Spring.  S tarting with these (below) Bressingham Blue hostas that I planted back in late April .  That post lists eight in the planting. But, today?  I see seven total plants that have withstood the Summer heat.  Two in the bac krow and five across the front of the border.  Below you can see the different sizes of the various Bressingham Blue hostas that have survived: Some are, clearly, larger and most established than others.  I've babied these with water for most of the Summer, as they're planted adjacent to one of our new trees.  I'm thinking that seeing these grow up and out is a goo

Dividing Hostas - An Inventory of Prospects - Late Summer 2021

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 One of the items on my early Fall garden task list is to divide up some of my hostas.  I usually do this in Spring and I think that causes many of them to be delayed a bit and not reach their potential in the growing season.  I've read around and it seems that there's mixed views :  some divide in Fall.  Some in Spring.  So, that's what I'm going to do:  divide some in the Fall.  After having divided a lot in the Spring.  Seems like the month of September is the month to divide.  I figure I'll give these a go right after Labor Day.  Cooling temperatures, but still enough time to establish themselves before going dormant with Winter. Here, below, is an inventory of some of the hostas that I think are ready to be divided.  By my count, there are 9 eligible specimens.  Dividing these will give me nine new plants to add to the beds.  For no cost and just a little bit of effort.  What's not to love about that?  Oh...transplant shock, you say?  I suppose there's