Why I Oughta...

Yesterday, I posted what I labeled as "Part 1" of my compost turning process that I recently started in the far backyard of the garden.  I previously emptied the compost tumbler of finished compost (Black Gold) and then turned my attention to the three bins.  I emptied the 'finishing bin' and filled the tumbler.   Part two covers the next step: Upgrading the cedar panels in the third (finishing) bin to help retain the decomposing material inside the actual bin. I started upgrading the bins a few seasons ago.  In Fall 2024, I turned the bins and then installed some cedar fence boards to the interior of the third bin.  That was designed to try to retain more of the finished compost inside the fence panels.  Here's the post that shows those initial boards installed in the front face of the bin .   The boards worked, but I could use a few more to continue to hold back the organic material from pilling out the bin. I have some cedar boards laying...

A couple weeks ago, I posted photos and details of how I was emptying the compost tumbler of finished compost (black gold) and top-dressing the dahlias around the garden.  And, stashing piles of compost in beds that I'd like to improve after the growing season (like the pizza oven bed that is full of clay).   #14 on my 2026 to-do list is to be an active compost gardener.   To be that, I need to turn the bins.   For me, that's an annual process.  I do it in late Summer/Fall.   And, that process was something that I recently started.  This post will cover part one (not sure how many parts there will be) of that process.   First, let's start off with the state of play with the three bin setup.   Left = holding bin.  The freshest material.  Not properly mixed. Center = mixed bin.  Material that is (at least) one-year aged.  And (hopefully) properly mixed. Right = finishing bin.   Two-y...

To be a compost gardener , you have to do multiple things.  Not all at the same time.  But, over time.  Those include:   Adding material.  Carbons and Nitrogens. Blending the material in the right (or close to the right) ratios. Turning the material.  So it 'cooks' and actually turns into, well...compost. And....Using the material (a.k.a "Black Gold").  Spreading it back into the garden I'm quite good at the first item:  adding material to the pile.  We're pretty good about collecting and hauling out our kitchen compost material throughout the year .  That also includes Nat's coffee grounds.  I also collect and store a full bin-full of fall leaf material.  And, Spring clean-up material.  And, other, various garden debris that I collect/pull-out/yank/cut-down/remove from the various beds and trees over the growing season .   I've written about our compost setup over the years:  We have a three bin system...

The compost tumbler works.  Even when it doesn't get tumbled too often.  I know because I just opened up my tumbler and took a look.  What did I see?  Light and fluffy BLACK GOLD.  And, a (surprisingly) full tumbler.  Here, below, is a look at the compost that's been made over the past year-plus.   I failed to turn my compost at the end of last season, so I'm pretty sure this tumbler has been filled since Fall 2024.  That means it had a full year to age.  I typically use this to 'finish' the compost that has been run through my three-bin system.   I'll empty out this organic material and then begin the process of turning-over the three bins.  Starting with emptying the third mixed bin and loading up the tumbler.  Then, I'll move the middle bin over to the finishing bin.  And, I'll give the holding bin a proper mix as I move the material over to the middle bin.   While I have them open, I should attach m...

The last time I checked in on our compost bins was back in July when the 'storage' bin was steaming from decomposition of grass clippings and wood chips .  I let the lawn get pretty long, so I had to bag-up a couple of cuts-worth of grass.  That meant that I needed to balance the bin out with some wood chips.  Since then, we've continued to add kitchen waste to the bin and I've been adding garden waste, too.   I also dumped a bunch more grass clippings in recently. How do the bins look? There's been some compaction in all three bins with the middle one seeing the largest voids created.  Take a look below to see the three bins as of late August 2025: Here is April 2025's view of the bins .   You can see the nursery pots that I've stuck on the top of the 'finishing bin' (on the right) have dropped a little bit.  And, that the middle bin has that large void about 1/3rd of the way down.  And, the 'storage bin' (on the left) is actively decom...

Our three-bin compost bin setup includes a finishing bin (on the right), a mixed bin (in the middle) and a holding/storage bin (on the left).  You can see those three in the photo below - along with the 'FEED ME' Compost bin sign hanging on the holding bin on the left.  Also note, on the right - finishing bin - the new cedar planks that I added last Fall to the bottom to help hold in the finished material: Last Fall, I filled the two non-finishing bins with gathered leaves and other garden waste .  Over the Winter, I've been adding our kitchen scraps to the holding bin .  Also, Nat got a new coffee machine that produces A TON of grounds, so the bin is filling up with spent grounds.  And, most recently, this early Spring, I've been putting our garden waste like turf, seed heads, etc - other than the 'chop and drop' material - in the holding bin.  You can see that piled on top of the leaves.   I'll plan on turning these bins later this year - some...

It was just 12 days ago that I posted a Fall 2024 update on our compost bins.  In that post, I showed the decomposition and compaction that had occurred over this season with all three bins just about leveling-out.  The 'finished bin' was spilling material out and the 'hold' bin was (surprisingly) decomposing despite not being properly mixed. #14 on my 2024 to-do list was to 'keep going on compost' .  And, over the past few months, we'd *mostly* done that.  We were certainly ADDING to the bins, but when I did my September check-in on my list, I marked this one as 'incomplete' because I had NOT (yet) turned the bins over for the season .  That changed this past weekend, when I went to work on all three bins plus our tumbler.   I started by looking at the tumbler - where I found BLACK GOLD.  I've emptied this tumbler each year after getting that lovely loam-y black gold.  This year is no different.  Below are a few photos showing the outp...

This past week, there was a bunch of online/tech chatter about a new (just emerged from stealth mode) hardware + services startup called Mill.   It is from the founder of Nest, who's thermostat changed that entire product category, so the history of success instantly gives this new thing - a composting bin + a service to take your food waste - some credibility.  Mill is a super-fancy kitchen composter that basically cooks your food waste to ensure the bin doesn't start stinking.   #13 on this past year's list was to do more with composting - including under the sink kitchen food waste .  I have the bin, I just stopped filling it in not for any particular reason. The Mill news was enough to nudge me back into the kitchen scrape food waste game.  It didn't take long to fill the little bin with vegetable scraps, egg shells, coffee grinds and house plant foliage.   I used a compostable bag to line the bin, but it was *so* compostable that it had alre...

This is the third in a series of posts related to the removal of our large, 70-year-old (but in decline) Norway Maple tree in our front yard.  First, I shared photos of the tree being removed .  Then yesterday, I showed photos and a video of the stump being ground out .  Today, I wanted to talk a little bit about what comes next.  After doing a little bit of digging on the Web about what to do after you grind a stump, I've come to the conclusion that I needed to think about both amending the soil with organic material AND....being deliberate about adding nitrogen.   The stump grinding left behind A LOT of small pieces of wood.  A mulch of sorts.  But, about two-feet-deep. I knew that we're going to plant a new three here, so I wanted to be proactive with the soil.  I also knew that I'm dealing with a LOT of hydrophobic mulch in this area, so anything I do here will likely help.  In fact...I'm pretty sure the act of grinding the stump -...

On my 2022 to-do list were a few items related to compost that I've begun to address in the past week or so since the weather has started to cool down.  If you go back and look at this year's list , you'll see that #13 focused on MAKING compost and using what I have while #19 talked about improving the soil conditions in the front of our house.  This post is about how I've combined those two things by using the compost - or Black Gold - that is in our compost tumbler and applied it to our font porch beds.  First, have a look (below) at the makeup of the compost that is currently in our tumbler.  Do I turn this thing regularly?  No.  Is it in the sun?  No.  Do we still get a pot of black gold compost at the end of the Summer?  Yes.  Here's proof: I wanted to take it a little bit at a time (to start), so I began to fill a couple of five-gallon buckets with the compost.  See below: And, brought it up front to the beds where I'm dealin...