Why I Oughta...

Each of the last few seasons, we've swapped out the wood holding grate in our fireplace.  I've bought some commonly-available ones from big-box stores.  They're made of steel (and not cast iron) and, frankly, while they appear beefy, they're not super heavy-duty.  And that's been a fine trade-off.  Buying one for $20 to $25 for the family room fireplace and it lasts for the one burning season.  Some call it Fireplace Grate Melt - but what happens is that a couple of places come loose and larger openings start to appear in the grate. I've posted recently about the prep work done by ordering , sorting and stacking all the firewoo d on the racks this year, but I also wanted to get ahead of the firewood season by dealing with the grate.  I looked around and settled on the grate that I think is right for us: this 28" wide x 15.5" deep (they call it Deep) "extra heavy-duty" grate .  It comes with what they bill as a lifetime guarantee t...

I've posted here on the blog all about our firewood consumption over the past couple of Winters.  This past Winter, we started with a Face Cord of Cherry and a Face Cord of Birch .  Burned through both of those.  Then in February, we ordered a third Face Cord - a combo of Cherry and Oak . The previous Winter, we ordered just one Face Cord and ripped through it in no time.  We also burned a bunch of wood that we had on hand when we bought the property.  Not quite a face cord there, but close.  So, all in, that's about five Face Cords that have been burned.  We built the house new, so I *knew* that the Chimney was clean when we started.  But, I wasn't sure when we should get our chimney swept.  With the Summer here, I figured it was a slow time for the service providers, so I called one locally and set up an appointment.  When he got there, he asked me some questions:  type of wood we burn and how often.  Told him we bur...

Image of firewood rack via Menards (not my photo above) Last year was our first Winter in our house and was also the first year where we ordered a Face Cord of firewood.  I documented that Face Cord - and the location of the rack - here on the blog .  I set up our only rack in our screened porch, where it was covered and protected from the elements.  But last year we didn't have any furniture in the porch, so it was easy to do.  This year?  Nat has set up the room with a full set of furniture and even an indoor/outdoor rug.  So, that means space is limited inside.  At the same time, I've considered firewood rack options - including posting some inspiration here on the blog .  The placement of the rack has been bouncing around in my brain for the better part of the Summer.  I want to put it in a place that is protected from the elements, but not too far from the door because I know I'll want to walk out there in my house shoes to grab w...

Here's a little update on our firewood situation.  I'm posting this mostly for my own historical marker of what we consumed so far this winter, both for planning for next year and to document where we are in early February.  Back in early January, I posted a photo of our Face Cord (or Rick) of firewood that we had delivered and stacked in our screened porch .  Thanks to Google Photos, I made this little top/bottom comparison of the current situation (top) to where we started when the Face Cord was delivered .   For full historical accuracy here on the blog, I suppose I should mention/link to the origins of this series.  There's one more before/after photo in my firewood series, but it is from November when I started to chop my own wood from logs that were left behind on our lot when we cut down some trees pre-build.   But back to the current state in the top photo.  Based on my eye, we've used about half of our Face Cord?  Se...

Back in November, I posted a before/after set of photos of the pile of wood that I had partially chopped and stacked near our back door ahead of the winter season.  That pile of wood was made up of a series of logs that had been left behind by our tree guys when they cleared out a bunch of dying/scrub trees.  Think it was a blend of Walnut, Ash and Maple trees. As the weather turned, we started to use the fireplace in our family room.  And use it.  And use it.   We went through the entire stack of firewood by Christmas.  So, I had to order some. It is funny, the whole idea of ordering firewood make me felt pretty manly.  You know who else is a man?  I'm a man . I hunted around for providers and settled on one that had a good mix of wood, plus they delivered and stacked.  Yeah...stacked. I have fond memories of going over to my friend Matt's house on Saturdays during the fall when his Dad would be receiving his wood delivery....

I guess this is more after/before than before/after based on how Google Photos organized the two photos in this collage.  Thus...On the bottom of this photo collage above, you can see a pile of wood that I harvested out of our backyard in it's mostly raw state.  When the guys came to clear out some trees before we built in 2016, I think they left behind a bunch of these cut up chunks of trunk/branches in the yard.  They're mostly Walnut trees with a few Maple pieces.  I picked up this metal log holder from Menards and decided - because we now have a wood-burning fireplace - to pile the stuff up close to the screened porch.  And, I'm glad I did.  Because as I was collecting the pieces of wood from around the yard, one thing that was consistent:  they were all wet.  And by laying on the ground, they weren't able to dry out at all.  But, a few weeks of laying in this rack, which is underneath the eave of our roof, and they've mostly dried ...

We marked the evening fall temperatures lately with the maiden fire in our new fireplace recently.  I posted photos of this fireplace being built earlier on the blog back in March of this year, so you can see the location of this fireplace in that post.  I've posted a bunch of pieces on our various fireplaces over time that you can check out here .   We loved our outdoor fireplace back in Elmhurst - especially during the fall - when we broke out the s'mores, so I'm thinking we'll get a lot of use out of this new one.  Here's a photo from seven years ago showing the kid's cousins toasting their marshmallows .  We didn't do any toasting this time, but there's still plenty of fall left, right?  And in this one?  We have a gas burner, so I don't have to round up kindling and work to get it started each time.