Pro Tip: Never Order a Beef From A Place That Calls it "Gardiner"

I recognized that it is a hard word to spell, but a quick search will turn up the proper spelling: giardiniera.  This sign is up in the Polk-a-dot Drive-in in Braidwood, Illinois - which is where we dine post-Christmas Tree cutting each year.  I learned the lesson (to not order the beef here) the hard way a few years ago.  Ever since, I've gone with a dog, minus the ketchup.  (Yes...they dress their dogs in ketchup + all the other Chicago-style fixings.  Strange.)


Popular posts from this blog

A Multimeter - Workshop Addition

Lou Malnati's Salad Dressing Recipe as Published in the 60's

Tom Thayer's Italian Beef Recipe