New Wood-Fired Pizza in Elmhurst at Rosalia's Deli
Over the weekend, we took the Babe out in her stroller and went for a walk to get some air. Somehow, we ended up checking out a new place on York Street named Rosalia's Deli.
Rosalia's is an annex Angelo's Ristorante - a long time fixture in Elmhurst which recently underwent a facelift. The exterior of the place looks great and I, for one, welcome the addition of an Italian deli literally in my backyard.
When you walk in, you have a pretty standard Italian deli with breads, cheeses, a big counter full of meats and prepared items as well as a handful of oils and other Italian specialty items. I wasn't all that impressed with the breadth of their offerings, but it is a small place AND it is just getting started. I suppose just about everything will pale in comparison to Angelo Caputo's, right?
But...when you look to the left - to the part of the store that is connected to Angelo's Ristorante - what do you see?
This beauty. A custom-built wood-fired pizza oven.
I spent a good five minutes watching the pizziola put together pies, and while I wasn't all that impressed by his skills, the investment in the oven alone makes me think that they're going to be serious about their pizzas - even if the employee on the stick on the day we went wasn't perfect.
They offer a handful of pies - just 5 - but it seems there's something there for everyone.
We didn't eat a pie while we were there, but I'll be back. There isn't a lot of seating - just two little cafe tables, so it might end up being just me and the Babe for another pizza date like we had at Pizza Palace.
Rosalia's is an annex Angelo's Ristorante - a long time fixture in Elmhurst which recently underwent a facelift. The exterior of the place looks great and I, for one, welcome the addition of an Italian deli literally in my backyard.
When you walk in, you have a pretty standard Italian deli with breads, cheeses, a big counter full of meats and prepared items as well as a handful of oils and other Italian specialty items. I wasn't all that impressed with the breadth of their offerings, but it is a small place AND it is just getting started. I suppose just about everything will pale in comparison to Angelo Caputo's, right?
But...when you look to the left - to the part of the store that is connected to Angelo's Ristorante - what do you see?
This beauty. A custom-built wood-fired pizza oven.
I spent a good five minutes watching the pizziola put together pies, and while I wasn't all that impressed by his skills, the investment in the oven alone makes me think that they're going to be serious about their pizzas - even if the employee on the stick on the day we went wasn't perfect.
They offer a handful of pies - just 5 - but it seems there's something there for everyone.
We didn't eat a pie while we were there, but I'll be back. There isn't a lot of seating - just two little cafe tables, so it might end up being just me and the Babe for another pizza date like we had at Pizza Palace.
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Be nice to each other here.