Lego Model For Wood-Burning Pizza Oven Stand - January 2024

I've been busy getting to know Sketchup - in an attempt to create a true, accurate model of my (hopefully to-be-built-in-2024) backyard wood-fired pizza oven.  But, I also figured out a different, three-dimensional approach that will work (at least for me).  The stand of the oven is built from typical cinder blocks:  16x8x8 (16" long, 8" tall, 8" deep) and half-blocks of 8x8x8 (8" long, 8" tall, 8" deep) that are commonly available from any big-box hardware store.  

I was playing around with sketchup one afternoon when I realized that I could build out a model using some common bricks.   I wanted to get a sense for how the stand would come together and also begin to build out a parts-list for the blocks.  

I went up to the kids lego bins and quickly figured out how to build this:

Part 3001 (2x4 brick) has 8 studs on top and is the typical rectangle brick that you think of when you think of LEGO bricks.   Using a one-stud for 4" each direction, this 2x4 brick is the right dimensions and ratio of the full cinder block (16x8x8).

Part 3003 (2x2 brick) has 4 studs on top and is exactly half the width of the 2x4 (Part 3001).  Using that same one-stud for 4" in each direction scale, this 2x2 brick is exactly half-the width of the 3001.

Here's what I came up with:  4.5 blocks deep.  4 blocks wide.  

That's 74" deep x 64" wide.  

Or....6'2" deep.  5'4" wide.  

That allows for a 52" exterior dimension of the dome.  Leaving 12" for enclosure materials (6" on each side of the dome) and any other insulation that goes in.   As a reminder, I posted about this interesting brick pattern that I intend to use a few days ago.  

2" thick of blanket insulation, 4" thick total.  4.5" of brick thickness for each side of the dome; 9 inches in total.  13" total inches from the interior face of the dome to the outer-layer of blanket insulation.  

Leaving a 39" interior clearance for the dome diameter.  I had this Disney's Grand Californian Hotel coaster laying on my desk (which I don't seem to have put into the [coaster collection]) that is the exact dimensions of 39" dome using the 1-peg-for-4-inches scale.  

Here's a few shots of the base wood-fired oven block stand model using LEGOs below.  Note the coaster for the dome placeholder.  Also, I've spec'd three wood-storage openings in this model and included a half-row (4" tall cinder block) at the very bottom.  Pending the location placement - if I put the oven near the patio and build it into the berm, the openings for wood storage would need to change - these wood need to be modified.  The use of the 4" half-height row is all about getting the oven floor to the 'right height' - for me.  Currently, my thinking is that I want the oven floor height to land somewhere between 44" and 45" tall.  

This first view shows a landing/counter in front that can cantilever off the stand.  And the 39" dome + insulation sits in the middle:


The other front corner:


The top-down view showing the split rear wood storage.  The dimensions of the three wood storage areas in this model are:

Front: 32" opening, 32" deep.
Left Side: 24" wide, 32" deep.
Right Side: 24" wide, 24" deep.


Below is a view showing the 39" dome + 13" dome and insulation thickness represented by the Disney coaster.  You can see that the coaster allows for a reveal of 1.5 LEGO studs on each side. 


Below are a couple of photos showing the back corners:



As I mentioned, I did this LEGO model mostly to calculate the block materials needed.  Here's what this model shows:

Bottom half-tall row:  12 full, 5 half

Row 1:  14 full, 1 half

Row 2:  12 full, 5 half

Row 3: 14 full, 1 half

Row 4:  18 full, 4 half

4 Full Rows:  58 Full Blocks, 11 Half Blocks.  

And, for angle irons, it appears that I'd need 2" x 2" angle irons in these lengths:

2 36" lengths for side openings.  Openings = 24", angle iron has 6" overlap on each end.

1 48" length for front. Opening = 32", angle iron has 8" overlap on each end.

Comments

Popular posts from this blog

Lou Malnati's Salad Dressing Recipe as Published in the 60's

Tom Thayer's Italian Beef Recipe

Walnut vs Tree of Heaven vs. Sumac Backyard Identification - June 2020