Pizza-spiration: The Spicy Bear From The Doughroom
As found on Instagram: this pie from the Doughroom in LA. Pepperoni, something called 'calabrese chili' (which I think are these), ricotta and some Mike's Hot Honey.
I've been putting Mike's Hot Honey on my sausage/pepperoni pies lately and it is soooo good. Have to believe this is one tasty pie.
Last month, I posted about the St. Louie and I'm thinking I might have to try this combination, too.